Tokyo: Wagyu Beef Bowl Cooking at Real Local Home
Step into a real Japanese home in Tokyo and cook with a local mom. Prepare a Wagyu beef bowl, miso soup, and a sweet dessert, and learn about Japan’s unique food culture.
Cook & Dine in a Cozy Tokyo Home
Begin your experience by meeting your friendly guide at a nearby station and heading to a welcoming local home in the heart of Tokyo.
Step into a Japanese kitchen and join a local mom as she teaches you how to cook a traditional Wagyu beef bowl (gyudon), comforting miso soup, a Japanese dessert, and freshly brewed tea.
This is more than just a cooking class—it’s an experience you’ll never find in a restaurant.
Prepare your own delicious beef bowl, spend quality time with friends, family, or a partner, and discover the everyday ingredients and seasonings used in Japanese homes.
It feels like visiting a Japanese friend’s house, where you cook, share stories, and enjoy a homemade meal together.
After cooking, relax and savor your creations along with tea and friendly conversation. If you have any dietary restrictions (vegetarian, allergies, etc.), please let us know in advance so we can adjust the menu for you.